Monday, March 9, 2009

Amy Sedaris Vanilla Cupcakes

cream together

1 1/2 stick unsalted room temp butter
1 1/2 cup sugar

then add

2 large eggs room temp
2 tsp vanilla

sift together:

1/4 tsp salt
1 1/2 tsp baking powder
2 1/2 cup cake flour

mix dry ingredients into butter mixture, alternating with 1 1/4 cup room temp milk.
Bake at 375 degrees for approx 20 minutes. ( I baked at 350 deg).

Mocha Buttercream (From Taste of Home)

3 Tbsp milk chocolate chips
3 Tbsp semisweet chocolate chips
1/3 cup butter softened
2 cups confectioners sugar
1 to 2 Tbsp brewed coffee

Melt chips in microwave, add butter; beat until blended. Gradually beat in sugar and coffee.

I'm not going to post my recipe until I've perfected it.

1 comment:

  1. Can you put your coconut cupcake recipe with the frosting too on here. Please Please Please.

    ReplyDelete