Saturday, August 15, 2009

Happy Birthday Taylor!








My daughter's cake, her design and choice of flavors.

The bottom tier is Brown sugar praline with cream cheese frosting...(note to self...my cream cheese frosting recipe isn't sturdy enough to support a 12 inch pound cake on top, the filling started bulging out and made the cake look sooo bad on the bottom)

The next tier is a mojito cake with a strawberry filling....soooo yummy.

Next is a chocolate cake with my Reeses Pb cup ganache...always a hit.

The top is styrofoam to support the wires.

I also made cupcakes with the leftover batter and Banoffe cupcakes with homemade caramel, caramel sauce and toffee to top it off.

2 comments:

  1. Looks amazing!! Tim's pics are great too. Is the mojito cake marzipan or fondante frosting?

    ReplyDelete