My daughter's cake, her design and choice of flavors.
The bottom tier is Brown sugar praline with cream cheese frosting...(note to self...my cream cheese frosting recipe isn't sturdy enough to support a 12 inch pound cake on top, the filling started bulging out and made the cake look sooo bad on the bottom)
The next tier is a mojito cake with a strawberry filling....soooo yummy.
Next is a chocolate cake with my Reeses Pb cup ganache...always a hit.
The top is styrofoam to support the wires.
I also made cupcakes with the leftover batter and Banoffe cupcakes with homemade caramel, caramel sauce and toffee to top it off.