Thursday, April 8, 2010

S'more Cupcakes....


Chocolate cake, marshmallow, graham cracker crust, dipped in ganache and topped with Hershey's Milk Chocolate candy bar shavings....mmmmmmmmm.......

These were time consuming. I first had to make graham cracker crust discs (by baking, then freezing in the bottom of cupcake tins), make the cake...add half a marshmallow 2 minutes prior to end of bake time, add the disc immediately to hot marshmallow. Then I grated the chocolate, and made ganache. After the cupcakes were cool and marshmallow set, I dipped in ganache and added the hersheys chocolate.

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