A variety of cupcakes for a 40th birthday....
Red Velvet with a whipped ganache filling and cream cheese frosting,
Chocolate with either blackberry buttercream filling and ganache glaze, or just topped with blackberry Swiss Meringue Buttercream...
Lemon with Blackberry buttercream and a homemade blackberry syrup drizzle.
And one unfrosted per the reciepents request....
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