Pumpkin Chocolate Chip Pound Cake!
This month's cake is from Lauren Chattman's "Cake Keeper Cakes"..... I was excited to make it as pumpkin bread is a fave of my family....This cake smelled so good....I made it quick before work, and quickly sliced it to take a pic....and sadly did not eat a piece, but my kids loved it!
It's not as rich and spicy as typical pumpkin bread, but tasty and moist nonetheless (at least according to my daughter).
You can read more about the other Cake Slice Bakers cakes this month here .
Your cake looks great. Luckily I managed to eat one before mine were all gone.
ReplyDeleteYour cake looks great....so sad you didn't get to have a piece =( I on the other hand had a slice for breakfast 3 days in a row!
ReplyDeleteYours looks really good. After reading all these posts I'm thinking I need to make that bad boy again! Great job on this cake!
ReplyDeleteToo bad you didn't get to taste your lovely looking cake but I'm glad your kids loved it.
ReplyDeleteYour cake looks perfect.
ReplyDeleteI loved this cake! I used white choc chips instead and it was amazing! Cant wait for our next cake :)
ReplyDeleteI only had half a slice but I have to agree with your daughter, as it was moist!
ReplyDeleteOh, how sad that you didn't get to try this cake! My family's only complaint was that I only made one loaf! :)
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