Friday, September 11, 2009

Neapolitan Cake, part two

After the ganache (16 oz dark chocolate with 8 oz heavy cream, and oh yeah...a Tbsp of amaretto...'cuz it's my bday!). I only put on one layer, because I am exhausted.

I'll try and take a pic of this tomorrow at work when we cut into it. (These are the pics from the was a very delicious cake, but I had mixed reviews on the chocolate...semi sweet would've been better. The other cake is a lemon cake with strawberry filling that I had made from the leftover batter from the anniversary cake...this was also well recieved at work.)

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